Jarred goods have never looked so, well, good. Astrid Stavro Studio, in collaboration with Grafica, has designed the labeling for these jars of Son Brusque olive oil, almonds, chillies and other delicious food ideally eaten by a pool in a shaded olive grove, but equally acceptable in a rainy kitchen.
Apart from the appealing scale and clarity of the typography, the text of each jar tells us what date the contents were manually harvested. Wow. Kind of like hand-scribbled stickers on pots of jam or chutney, but perhaps a tad more sophisticated – they lift the lid on any desires you might have to own an extensive larder in a beautiful Mediterranean house. Yum.
- The sun is out, and Best of the Web is here to offer some shade
- Jonathan Castro’s vibrant designs are a realisation of his research and exploration
- Friday Mixtape: top picks from ten years of Field Day
- A retrospective look at Latif Al Ani’s photographs of Iraq’s “golden age”
- Olimpia Zagnoli illustrates How to Eat Spaghetti Like a Lady
- Cost-effective, beautiful shit: an interview with the Deadbeat Club
- YouTube releases its first own-brand font, YouTube Sans, inspired by the play button
- Inside Susan Kare’s sketchbooks are the makings of Mac’s graphic interfaces
- The return of the hovering art director: we asked comic artist Nadine Redlich to peer inside agency life
- Photographer Raymond Rojas captures the “magic” in Disneyland Paris
- Stefan Sagmeister speaks to It's Nice That about The Beauty Project
- Seattle-based illustrator Kelly Bjork depicts languid ladies and neat interiors