Taking your mum’s favourite expression “The dinner is not going to cook itself!” into a whole new realm of possibility, Iain Graham and Catherine Losing’s brilliantly absurd photo shoot for the second issue of foodie publication The Gourmand tests the conductive abilities of various foodstuffs. And in actual fact, mum, you’re wrong. It might well do.
Entitled The Serpent That Ate Its Own Tail Catherine’s lens brings to life Iain’s amazing ideas such as an octopus clutching with one lilac tentacle at the blade of an electric carving knife, attached by a crocodile clip (à la physics lesson) to a neighbouring selection of sizzling scallops. Another image, captioned A collection of deep fried delicacies displays a heap of chicken’s feet and heads, keenly watched over by a row of pierced pig’s eyeballs. Also featured are gin and tonic glowing blue over a blazing UV light, a selection of woodland berries resting precariously on three rapidly melting white chocolate plates balanced in front of a whirring heater, an electric eel, and a lamb’s tongue gently roasting on a spit… Still hungry?
- Get your pout on, it's Valentine's weekend, and it's the Best of the Web
- Moby Digg uses basic colours and shapes for photo exhibition identity
- From celebs to cleaners, Maxi Cohen photographs ladies’ rooms around the world
- Seoul-based illustrator Yeon Ji Kang's beautifully thick-limbed ballerinas
- Roses at the ready, our round-up of the best Valentine’s Day ideas from the creative world
- First Dates for those who create: two-thirds of Nous Vous on their special three-way relationship
- VSCO develops new typeface and a symbol-based language as part of its rebrand
- When to wake up, what to drink and how to work: “how to live like a creative” unveiled
- DesignStudio rebrands the Premier League
- Racy photography from the new issue of Odiseo
- Our round-up of last night’s Super Bowl 50 ads
- Hato’s responsive identity design for Pick Me Up 2016