In the second of our video interviews from this year’s What Design Can Do conference in Amsterdam, we spoke to incredible food designer Marije Vogelzang. She has carved out a real niche creating not only weird and wonderful foodstuffs but also amazing dining experiences. After her talk (which you can see below) she hosted a Ponti party at the venue, whereby she barbecued and handed out her delicious synthetic meat substitute which she not only invented, but for which she has also created a whole backstory and mythology about the imaginary beast from which the delicious treats came.
You can see the interview we recorded with Twitter design lead Mike Kruzeniski here.
- M/M (Paris) and the ongoing conversations that define its practice
- Mari Kanstad Johnson's wonderful work picks apart complex narratives
- Bradley Pinkerton’s projects combine handmade gestures with scanned-in textures
- Roberts Rurans uses acrylic paint to add depth and warmth to his illustrations
- The prodigal return of “iconoclastic” artist Danny Fox
- Jump into the world of Ben Jones’ post-internet, psychedelic paintings
- Polaroid’s creative director Danny Pemberton introduces new brand Polaroid Originals
- Artist Dominique Pétrin on creating her very own domestic product
- Universal Everything animate emotive wallpapers for new iPhone devices
- Herburg Weiland’s meticulous editorial designs are typographically-driven
- The Visual History of Type author Paul McNeil selects and dissects his six favourite faces
- Breakdown Press’ Joe Kessler picks out his most-treasured books