Food & Drink

All 308 articles

In the 8-bit Baoverse app, it’s okay to play with your food

Adèle Aproh’s illustrations seek to both “fascinate and disturb”

Julie Legrand’s tactile work explores the never-ending possibilities of print

Food, music and human connection fuel the colourful world of Réplica studio

Review of the Year 2022: Top 25 Illustration

20 December 2022

Review of the Year 2022: Top 25 Graphic Design

20 December 2022

Sprite goes off the wall with Yonk in new “parallel universe” ads

16 December 2022

Kurppa Hosk is trying to change the visual language of the hamburger

13 December 2022

Finding typographic potential in doodles, with graphic designer Harry Wright

8 December 2022

Cute animals and “gloopy” type: Building a plant-based milk brand for Gen Alpha

28 November 2022

Mischelle Moy’s pleasant and dreamlike photography pays tribute to her Chinese heritage

24 November 2022

Five creative alternatives to cookbooks and food guides

23 November 2022

Mathieu Labrecque treats his playful pixel illustrations like a mathematical puzzle

16 November 2022

Hyojin Kim is a designer with a passion for blurring boundaries

14 November 2022

All The Small Things: What can the creative industry learn from those working in miniature?

10 November 2022

Simple’s rebrand for Penley winery would look right at home in any 90s kitchen

20 October 2022

Try not to drool: Studio Yukiko’s new magazine for DoorDash is yummy to the core

How to film a burger falling “per-fect-ly” into a model’s hand: Chuck Studios explains all

29 September 2022

Landscape’s “clean and appetising” Sharebite revamp encapsulates the joy of food itself

22 September 2022

“I just got to be a little messier”: Nick Dahlen on working large scale and honing his artistic approach

7 September 2022

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